Dominica, known as the “Nature Island of the Caribbean,” is a haven for eco-tourists and adventure seekers. Nestled between the French islands of Guadeloupe and Martinique, this lush island boasts a remarkable landscape of volcanic mountains, dense rainforests, and stunning waterfalls. Dominica’s most iconic natural wonder is the Boiling Lake, the second-largest hot spring in the world.

Kennebunkport is a small coastal town with a long maritime history and a character all its own. Originally settled in the 1600s, it grew as a shipbuilding center before becoming a quiet summer escape. Today, its working waterfront meets charming streets lined with boutiques, historic homes, and small galleries. Dock Square, the town’s walkable heart, is where visitors can browse local crafts, sample Maine-made ice cream, or pick up a hand-carved wooden buoy as a souvenir.

The South Sandwich Islands are among the most remote places on Earth, a chain of volcanic peaks rising from the Southern Ocean, over 1,300 kilometers southeast of South Georgia. With no permanent residents, no ports, and no infrastructure, these islands remain untouched by tourism in the conventional sense. What they offer instead is a rare glimpse into one of the planet’s most extreme and least disturbed environments.

Djerba, an island off the southern coast of Tunisia, is known for its unique blend of Mediterranean charm and North African traditions. With its whitewashed villages, sandy beaches, and palm groves, the island has long been a place where cultures and histories intersect.

The Brecon Beacons, officially known as Bannau Brycheiniog, rise through south-central Wales as a landscape shaped by myth, grazing, and long human presence.