Niigata sits along the Sea of Japan on Honshu’s west coast, a place where long winters and bright summers shape its traditions and flavors. For centuries this region has produced some of Japan’s finest rice, especially the Uonuma Koshihikari variety known for its rich taste and texture. That quality rice helps make Niigata sake famous across the country, and visitors can sample more than 90 local brews at tasting spots such as Ponshukan inside Niigata Station.

La Digue, the fourth-largest island in the Seychelles, offers a quintessential tropical paradise experience. Known for its idyllic beaches and charming laid-back atmosphere, La Digue is a haven for nature lovers and those seeking a serene escape. The island’s most iconic beach, Anse Source d'Argent, is renowned for its stunning granite boulders and crystal-clear waters, making it one of the most photographed beaches in the world.

Lillehammer, nestled along the northern shores of Norway’s Lake Mjøsa and framed by pine-covered hills, is a town that blends natural beauty with cultural richness. Famous for hosting the 1994 Winter Olympics, Lillehammer has leveraged its global spotlight to cultivate attractions that celebrate both its sporting legacy and artistic heritage.

The Tobago Cays are a small cluster of uninhabited islands and reefs in the Southern Grenadines, known for their crystalline waters, coral formations, and vibrant marine life.

Antananarivo, Madagascar’s vibrant capital, offers a unique blend of cultural richness and historical depth. Perched on a series of hills, the city’s layout is characterized by its steep streets and traditional architecture. The Royal Palace, or Rova of Antananarivo, is a central landmark, offering a glimpse into Madagascar's royal past. Although much of the palace was destroyed by fire in 1995, the site remains a significant cultural and historical monument.