Dominica, known as the “Nature Island of the Caribbean,” is a haven for eco-tourists and adventure seekers. Nestled between the French islands of Guadeloupe and Martinique, this lush island boasts a remarkable landscape of volcanic mountains, dense rainforests, and stunning waterfalls. Dominica’s most iconic natural wonder is the Boiling Lake, the second-largest hot spring in the world.

Nagoya’s charm lies in its ability to connect the past and future. Whether exploring historical landmarks, marveling at technological achievements, or indulging in the city’s distinct cuisine, visitors to Nagoya will find themselves immersed in a dynamic and unforgettable experience.

Niigata sits along the Sea of Japan on Honshu’s west coast, a place where long winters and bright summers shape its traditions and flavors. For centuries this region has produced some of Japan’s finest rice, especially the Uonuma Koshihikari variety known for its rich taste and texture. That quality rice helps make Niigata sake famous across the country, and visitors can sample more than 90 local brews at tasting spots such as Ponshukan inside Niigata Station.

An island of international renown, Hydra is one of the first islands to have been discovered by tourism and, due to the short distance from Athens, has for years hosted a large number of tourists.

Lyttelton is the largest settlement on Lyttelton Harbour, an inlet on the northwestern side of Banks Peninsula, and provides a frequent landing spot to those who are Christchurch bound.