Dominica, known as the “Nature Island of the Caribbean,” is a haven for eco-tourists and adventure seekers. Nestled between the French islands of Guadeloupe and Martinique, this lush island boasts a remarkable landscape of volcanic mountains, dense rainforests, and stunning waterfalls. Dominica’s most iconic natural wonder is the Boiling Lake, the second-largest hot spring in the world.
Off the coast of Ecuador, the iconic and biodiverse Galápagos Islands, made famous by Charles Darwin’s nineteenth-century research expeditions on HMS Beagle, beckon you. This glittering archipelago, surrounded by vivid turquoise waves, abounds with stunning beaches and spectacular wildlife, perfect for the adventurous traveler.
Suzhou, often referred to as the "Venice of the East," enchants visitors with its labyrinth of canals, classical gardens, and rich silk heritage. Located in eastern China's Jiangsu Province, Suzhou is famed for its beautifully preserved classical Chinese gardens, which are UNESCO World Heritage Sites.
Lyttelton is the largest settlement on Lyttelton Harbour, an inlet on the northwestern side of Banks Peninsula, and provides a frequent landing spot to those who are Christchurch bound.
Kasane sits at Botswana’s northeastern edge, where the Chobe River meets the borders of Namibia, Zambia, and Zimbabwe. Its development is closely tied to river transport, regional trade, and wildlife management.
Ishigaki, the vibrant hub of the Yaeyama Islands in Japan, is a tropical paradise renowned for its stunning natural beauty and unique cultural heritage. As the largest island in the Yaeyama group, Ishigaki is celebrated for its breathtaking beaches and crystal-clear waters, such as the pristine Kabira Bay, famous for its turquoise hues and coral reefs. This bay is ideal for snorkeling and glass-bottom boat tours, allowing visitors to explore the vibrant marine life without getting wet. Discover more about Kabira Bay on the Japan National Tourism Organization website.
The island's lush landscapes are equally captivating. The scenic Ishigaki Island Livestock Farm offers a taste of rural life with its free-range cattle and traditional Okinawan architecture. Visitors can enjoy a farm-to-table experience with locally produced beef and other regional delicacies
Cultural exploration in Ishigaki leads you to the Yonehara Palm Grove, a testament to the island's unique flora and traditional agricultural practices. This area is adorned with native palm trees and is perfect for leisurely walks amidst nature. For a deeper dive into the island’s culture, visit the Yaeyama Museum, which showcases the region's history and traditional crafts.
Fun Fact: Ishigaki is home to the famous Ishigaki beef, renowned for its exceptional quality and rich flavor. This local delicacy is a must-try for food enthusiasts visiting the island.